DESSERTS
-
Crème Brulee
Served with a red fruit compote and zobo sherbet
₦6,000 Order -
Charlotte of fried banana
vanilla ice cream on crushed peanut chocolate sauce
₦5,000 Order -
Fruit platter and acacia honey
Slices of Fresh seasonal fruits served with Honey
₦4,000 Order -
Groundnut meringue caramel sauce and peppered strawberry
Groundnut cream in sandwich with 2 fine meringue served with a homemade caramel sauce and peppered strawberry compote
₦5,000 Order -
Poached pear in Bissap
Fresh pear cooked in a Bissap, mint and ginger syrup served on a bed of Chantilly cream
₦5,000 Order
All prices include 10% service charge and Government taxes